I love to explore and write about food. I think it is something that’s just within me. To such heights, that I also sometimes plan my travels based on the food I am going to try there. I’m sure most of you must have been to some part of Europe, but have you wondered which are the best food cities in Europe? Continue reading “19 Best Food Cities in Europe for Every Food Lover”
Japan is mostly known for its Cherry Blossom season, but what is winter in Japan like? There are quite a few interesting things to do that would be perfect for your winter Japan trip. And I lay exactly that along with this ultimate guide for what to pack for winter in Japan. Continue reading “What to Pack for Winter in Japan: A Comprehensive Guide to your Japan Trip”
With the weather finally getting a little cooler in the UAE, we took a trip to Abu Dhabi a couple of weekends back to stay at Park Hyatt Abu Dhabi Hotel & Villas at Saadiyat Island. Continue reading “Park Hyatt Abu Dhabi Hotel & Villas – Saadiyat Island”
Aren’t layovers the best? Said nobody ever. Well, if you are in that situation, you need to check this itinerary on how to explore Dubai in one day.
Continue reading “Explore Dubai In One Day: Dubai Layover Tour”
I’ve always indulged in a shortbread cookie or two during my childhood but only recently thought of trying it out myself. This recipe for Shortbread Cookies was inspired by Shivesh, who is a talented baker and blogger from India. This recipe is so very simple and I decided to add my own version of it 🙂 Continue reading “Rose Shortbread Cookies”
Ramadan has flown past and we’re already in the last 10 days! We hosted a few Iftars this month and while I was searching for a quick and delicious way to impress the guests, I discovered a new way to use my new tart tins I bought recently. Continue reading “No Bake Passionfruit Tart”
This cheese kunafa dessert recipe is going to blow your mind. Why? It’s the simplest thing and I just discovered it! Blame it on my ongoing craving for the dessert, the good blame I mean… Continue reading “3 Ingredient Cheese Kunafa Dessert Recipe”
Are you bored of the usual bread pudding recipes on Google? The dessert is something I prepare when the bread at home is going stale. But this time, I decided to add a twist!
How about adding blueberries to the mix? Blueberries have made an appearance in pies, cheesecakes, muffins, cakes or turned into coulis, compotes, and jams. I was a bit skeptical at first but decided to give it a try. Continue reading “Simple Blueberry Bread Pudding”
Hareera (almond milk) is a recipe passed to me by my grandmother. It’s a drink that reminds me of vacations in India. The number of ingredients that go into it is vast and the preparation process is given utmost importance to ensure that taste remains the same every time. Continue reading “Hareera (Almond Milk)”
It’s no surprise that restaurants with the
crazy and overhyped most innovative desserts do better than others. Enter freakshakes, milk cakes, and all sweets that require you to pour chocolate fudge/caramel on them. I’m not against them at all and agree that I’ve had my fair share of molten chocolate cakes all my life (they’re really my weakness!) Continue reading “Are you walking towards a sweet and short future?”