Simple Palak Chicken Recipe: Step by Step

This Palak Chicken recipe is delicious and makes for an easy main course! The best part? It is also a keto friendly chicken recipe and fully abides by anyone’s current diet!  Continue reading “Simple Palak Chicken Recipe: Step by Step”

The Ultimate Bajji Recipe (South Indian Onion Bhaji Recipe)

Fritters are a common snack in Indian homes and a necessity at family get-togethers. Here’s a foolproof South Indian Onion Bhaji Recipe that will have you sorted in minutes! Continue reading “The Ultimate Bajji Recipe (South Indian Onion Bhaji Recipe)”

Chapter 1 – The Journey, Tresind Studio

After the success of Tresind and the modern Carnival by Tresind, Himanshu Saini brings to us, Tresind Studio. The first compact, modern Indian restaurant in the world that can only seat 20 people at once. Continue reading “Chapter 1 – The Journey, Tresind Studio”

How to Make Matar Paneer Gravy Recipe at Home

Matar Paneer Gravy is a delicious and creamy gravy made with peas and cottage cheese. It is a wonderful and easy recipe that can be enjoyed by all lovers of Indian food

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How to Make Jhinga Masala: Recipe

Jhinga Masala is a rich gravy that has a nice balance between tangy and spicy. If you don’t mind tomatoes, then this is definitely what you are looking for as that’s where the gravy comes from. Again, this Indian Jhinga Masala recipe is easy to prepare and uses ingredients that most kitchens are stocked with.
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How To Make Palak Paneer in 3 Easy Steps

I’ve been obsessed with paneer from childhood. And there was a good amount of palak (spinach) in my fridge that needed to be used. So I did just what I had to do, called my mum and asked for the recipe of her easy palak paneer!  Continue reading “How To Make Palak Paneer in 3 Easy Steps”

Best Methi Chicken Recipe: Step by Step

Indian food uses a lot of spices and ingredients that have known to be good for the body and soul. This Methi Chicken recipe step by step is one of our most prepared dishes at home and it is very easy to make. Continue reading “Best Methi Chicken Recipe: Step by Step”

Hareera (Almond Milk)

Hareera (almond milk) is a recipe passed to me by my grandmother. It’s a drink that reminds me of vacations in India. The number of ingredients that go into it is vast and the preparation process is given utmost importance to ensure that taste remains the same every time. Continue reading “Hareera (Almond Milk)”

Is Masti the new Carnival?

Dubai has been coming up with quite a few Indian ventures lately, and while we usually stay away from the desi food while eating out, we are intrigued to explore the much talked about Masti located in La Mer. Continue reading “Is Masti the new Carnival?”

Moombai & Co. – A blockbuster or a failure?

If you may have noticed, we don’t visit a lot of Indian restaurants in Dubai. It’s only because the best is found at home! But, we make an exception this time as we are curious about the hype surrounding the fairly new Moombai and Co. located at The H Dubai.

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