Matar Paneer Gravy is a delicious and creamy gravy made with peas and cottage cheese. It is a wonderful and easy recipe that can be enjoyed by all lovers of Indian food
Jhinga Masala is a rich gravy that has a nice balance between tangy and spicy. If you don’t mind tomatoes, then this is definitely what you are looking for as that’s where the gravy comes from. Again, this Indian Jhinga Masala recipe is easy to prepare and uses ingredients that most kitchens are stocked with.
Continue reading “How to Make Jhinga Masala: Recipe”
Among the plethora of options available for brunches in Dubai, the Palace Downtown brunch is high on the list. The brunch is hosted in Ewaan restaurant which is located at ground level of the hotel. Continue reading “1001 Flavors Palace Downtown Brunch”
Although I love chocolate cakes, I think this is my first chocolate recipe on the blog. Yayy to that! A Chocolate Trifle doesn’t necessarily need a recipe, it’s just something anyone can whip up at home. Continue reading “Chocolate Trifle: The Easiest Chocolate Dessert Ever”
I love brunches, they are the perfect way to celebrate with a group of friends or relax with your loved one. Best part? They are for people like me who don’t like waking up early on the weekends and can’t stay hungry until lunch.
Hungryoungwoman has curated a list of some of the best brunches in Dubai. These include buffets of course, but if you fancy set menus, send a request 🙂 Continue reading “Best Brunches in Dubai”
I’ve been obsessed with paneer from childhood. And there was a good amount of palak (spinach) in my fridge that needed to be used. So I did just what I had to do, called my mum and asked for the recipe of her easy palak paneer! Continue reading “How To Make Palak Paneer in 3 Easy Steps”
With the coming of the summer months, SLAB La Mer has launched its new menu. It’s almost hard to believe that the second menu has already completed its 12-week run time. The menu brought in some healthy dishes that also made an appearance in its Ramadan menu. Continue reading “How does the new menu of Slab La Mer fare?”
Indian food uses a lot of spices and ingredients that have known to be good for the body and soul. This Methi Chicken recipe step by step is one of our most prepared dishes at home and it is very easy to make. Continue reading “Best Methi Chicken Recipe: Step by Step”
I’ve always indulged in a shortbread cookie or two during my childhood but only recently thought of trying it out myself. This recipe for Shortbread Cookies was inspired by Shivesh, who is a talented baker and blogger from India. This recipe is so very simple and I decided to add my own version of it 🙂 Continue reading “Rose Shortbread Cookies”
Ramadan has flown past and we’re already in the last 10 days! We hosted a few Iftars this month and while I was searching for a quick and delicious way to impress the guests, I discovered a new way to use my new tart tins I bought recently. Continue reading “No Bake Passionfruit Tart”