Health Factory Diaries – Day 3

IMG_6063

  • Breakfast 10:30 – Spanish breakfast burrito AND Asian Fruit salad (Orange, Pineapple & Melon)

IMG_6065

I received little rolls of this breakfast burrito. Since I had fruit salad at the same time, this managed to fill me up. The burrito was stuffed with egg whites and is delicious although a bit bland. Add some pepper salt and you have a nice breakfast!

  • Lunch 14:30 – Beef satay with soya sauce with stir fried vegetable noodles AND  Organic eggplant salad (baked eggplants marinated with herbs)

I started with the eggplant salad without their dressing which was lemon based. Then, moved on to the noodles and beef satay. The beef here was a little hard to bite into.

IMG_6083

After some struggle, I finally cleaned up my bowl. If you’re opting for this plan, be sure to choose rice or noodles for lunch as it helps to fill you up for long.

IMG_6097

  • Snack 2 17:00 –

Being a lover of all kinds of smoothies, this obviously was the part I was looking forward to. Today, I had a Yogoberry Smoothie.

IMG_6103

  • Dinner – Korean Beef bulgogi served with rice & steamed vegetables AND Butternut Squash and Apple Soup

Rice and beef sauce with sesame seeds and steamed vegetables. Definitely like comfort food, something I’d love to catch a recipe of. Sadly, the soup wasn’t much to my liking but it sure helped me during this chilly weather.

I'd love to know your thoughts!

This site uses Akismet to reduce spam. Learn how your comment data is processed.