I’m not the smiling person you see…unless I’ve had my first cup of coffee. And when you are required to drive to Downtown Dubai and give a sweet smile to your server before you’ve had one, the thought seems almost impossible. Continue reading “Breakfast at Fumé, Downtown Dubai”
After a successful response to my previous post about Bangkok, I decided to share with you the top 5 things to do in Bangkok. Our visit to the city was for 5 days and I had an itinerary planned long before visiting so we wouldn’t miss out on the top places to see. Continue reading “Top 5 Things to do in Bangkok for First Timers”
We are suckers for brunch on weekends. It gives us an excuse to wake up late and spend those lazy hours eating. There’s a whole page dedicated to brunch spots in Dubai, which you can visit here.
So last weekend, we headed to the Funusual Brunch at Accents, Intercontinental Hotel. The brunch promises multi cuisine food on display, some live stations, and booze, of course, like how the meal is done here. All for a price of AED 445. (AED 295 for soft beverages is the one we opted for) Continue reading “Brunch Review: Accents -Intercontinental, Dubai Marina”
When Gordon Ramsay announced the opening of his new restaurant, Bread Street Kitchen (BSK), last year, many of us who have been watching the Chef on our television sets from childhood, rejoiced. Gordon, who is popular for starring in Hell’s Kitchen and Masterchef is also the owner of BSK in London.
The venture here is situated in Atlantis, The Palm which needs no introduction to anyone living in the U.A.E. The restaurant hosted full tables with most of the crowd from The West, we could also spot a couple of tables with Arabs seated. Not bad for a weekday! Continue reading “Fine Dining or Casual Eatery? Bread Street Kitchen, Atlantis”
The Nutella Milkshake craze is taking over the town. First Ice Lab and now Freez, both located in Al Quoz with the same concept. While the former started earlier this year, Freez came up with this idea not more than just 2 months back. Continue reading “What’s a better dessert fix? Freez or Ice Lab?”
After the much-acclaimed Tresind by Himanshu Saini, a fine dining restaurant that has now become synonymous with the title “Best Indian Restaurant in Dubai”, the mastermind has come up with another venture that describes itself as Post-Modern Indian. Continue reading “Carnival or Tresind, which one takes the crown?”